La Cornue

La Cornue Kitchen

The story behind French company La Cornue is above all a story of a family business and a passion shared by 3 generations. Today, over a century after its first appearance, La Cornue remains without rival. La Cornue was founded in 1908 by Albert Dupuy, a Parisian herbalist and perfumer. They currently produces three ranges: ChâteauCornuFé and CornuChef ovens.

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